Cellarperson / Brewer
Posted 7/8/2025
[NOW HIRING]
The Cellarperson / Brewer performs and/or manages many operational functions, which includes day-to-day production and packaging of beer, inventory management, cleaning, and maintenance of the brewery and associated equipment and supplies. The position will work closely with the Head Brewer in the production activities in the brewhouse.
Some of the key responsibilities of the job include:
Manage cellar operations, including fermentation management, racking, and packaging of beer according to the brew schedule and with good safety and quality practices.
Clean, sanitize, and maintain equipment in the brewery following established schedules. This includes cleaning and maintenance of the tanks, kegs, draft lines, packaging line, chiller, boiler, water treatment equipment, grist mill, forklift, and other equipment.
Follow/create production schedule and operate equipment properly to produce consistent beers and maintain acceptable inventory.
Complete all required records, logs, quality control spreadsheets, etc.
Monitor the quality flavor and carbonation of beer.
Well qualified candidates will have professional level experience in brewery operations, as well excellent interpersonal, communication, and organizational skills. The Delta team would consider a developmental role for the right candidate.
Wages and Benefits:
Starting salary will be competitive and negotiable based upon skills and experience
Company-sponsored Healthcare Plan
Two (2) weeks of vacation and six (6) additional floating holidays
Beer and merchandise perks
Click Here for a full job description including essential functions and physical requirements. To apply, please submit a resume and a letter highlighting your skills, experience, and interest in this position to: careers@delta.beer.
Resumes will be reviewed and those that appear to be most qualified will be invited to participate in the next phase of the selection process.
